Items where Subject is "300 Social sciences > 05 Economics > 02 Food Economics"

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Narendra, Singh. (1975) Effects on industry of trends of food production and consumption. Journal of Scientific and Industrial Research, 34 (8). pp. 535-537.

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Parpia, H. A. B. (2001) A policy and strategy for integrated development of agro-food industry. Indian Food Industry, 20 (4). pp. 18-24.

Potty, V. H. . (1992) Impact of new industrial policy on development of food processing industry. Indian Food Industry, 11 (4). pp. 20-27.

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Ramakrishna, P. (1990) A generalised chart for sensitivity and breakeven analysis. Indian Food Industry, 9 (4). pp. 24-27.

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Shah, F. H (1981) Report on the visit to the U.N.U., CFTRI, Mysore. [Student Project Report] (Submitted)

Subrahmanyan, V. and Swaminathan, M. (1957) Adverse weather conditions and seasonal food shortages-A practical approach to the problem. Food Science, 6 (4). pp. 159-162.