Items where Author is "Chauhan, V. S."

Article

Ajana, Pathikkal and Bijesh, Puthusseri and Divya, P. and Sudha, R. and Chauhan, V. S. (2022) Folate derivatives, 5‑methyltetrahydrofolate and 10‑formyltetrahydrofolate, protect BEAS‑2B cells from high glucose–induced oxidative stress and inflammation. In Vitro Cellular & Developmental Biology - Animal, 58. pp. 419-428.

Neenu, Ravikumar and Madhubalaji, C. K. and Rashmi, V. and Chauhan, V. S. and Shylaja, M. Dharmesh and Sarada, R. (2022) Prevention and amelioration of erythrocyte instability observed under deficiency of vitamin B12 alone or combined with micronutrient limitation through dietary supplementation with Chlorella and Spirulina. Indian Journal of Experimental Biology, 60. pp. 7-16. ISSN 0019-5189

Madhubalaji, C. K. and Sandeep, N. Mudliar and Chauhan, V. S. and Sarada, R. (2021) Evaluation of drying methods on nutritional constituents and antioxidant activities of Chlorella vulgaris cultivated in an outdoor open raceway pond. Journal of Applied Phycology.

Madhubalaji, C. K. and Sarat Chandra, T. and Chauhan, V. S. and Sarada, R. and Sandeep, N. Mudliar (2020) Chlorella vulgaris cultivation in airlift photobioreactor with transparent draft tube: effect of hydrodynamics, light and carbon dioxide on biochemical profile particularly w-6/w-3 fatty acid ratio. Journal of Food Science and Technology, 57 (3). pp. 866-876. ISSN 0022-1155

Maneesh Kumar, M. and Bhavana, K. P. and Chauhan, V. S. and Sandeep, N. Mudliar (2020) Comparative life cycle assessment of autotrophic cultivation of Scenedesmus dimorphus in raceway pond coupled to biodiesel and biogas production. Bioprocess and Biosystems Engineering, 43. pp. 233-247.

Madhubalaji, C. K. and Rashmi, V. and Chauhan, V. S. and Sarada, R. (2020) Improvement in vitamin B12 status of Wistar rats by supplementing the diet with Chlorella vulgaris biomass. Journal of Food Science and Technology. ISSN 0022-1155

Madhubalaji, C. K. and Rashmi, V. and Chauhan, V. S. and Shylaja, M. Dharmesh and Sarada, R. (2020) Improvement of vitamin B12 status with Spirulina supplementation in Wistar rats validated through functional and circulatory markers. Journal of Food Biochemistry. ISSN 1745-4514

Sijil, P. V. and Vinaya, R. Adki and Sarada, R. and Chauhan, V. S. (2020) Stress induced modifications in photosystem II electron transport, oxidative status, and expression pattern of acc D and rbc L genes in an oleaginous microalga Desmodesmus sp. Bioresource Technology, 318. p. 124039. ISSN 0960-8524

Mehr, Jitendra and Ajam, Yakub Shekh and Nethravathy, M. U. and Sarada, R. and Chauhan, V. S. and Sandeep, N. Mudliar (2019) Automation of pilot-scale open raceway pond: A case study of CO2-fed pH control on Spirulina biomass, protein and phycocyanin production. Journal of CO₂ Utilization, 33. pp. 384-393.

Pravin, Patel and Hitesh, J. and Radha, C. and Vijayendra, S. V. N. and Sandeep, N. Mudliar and Sarada, R. and Chauhan, V. S. (2019) Development of a carotenoid enriched probiotic yogurt from fresh biomass of Spirulina and its characterization. Journal of Food Science and Technology, 56 (8). pp. 3721-3731. ISSN 0022-1155

Sijil, P. V. and Sarada, R. and Chauhan, V. S. (2019) Enhanced accumulation of alpha-linolenic acid rich lipids in indigenous freshwater microalga Desmodesmus sp.: the effect of low-temperature on nutrient replete, UV treated and nutrient stressed cultures. Bioresource Technology, 273. pp. 404-415.

Hitesh, J. and Pravin, Patel and Sandeep, N. Mudliar and Sarada, R. and Chauhan, V. S. (2019) Growth and biochemical response of an indigenous oleaginous microalga Scenedesmus obtusus cultivated in outdoor open ponds. Indian Journal of Experimental Biology, 57. pp. 40-49. ISSN 0019-5189

Sijil, P. V. and Vinaya, R. Adki and Sarada, R. and Chauhan, V. S. (2019) Strategies for enhancement of alpha-linolenic acid rich lipids in Desmodesmus sp. without compromising the biomass production. Bioresource Technology, 294. p. 122215. ISSN 0960-8524

Sarat Chandra, T. and Maneesh Kumar, M. and Mukherji, S. and Chauhan, V. S. and Sarada, R. and Mudliar, S. N. (2018) Comparative life cycle assessment of microalgae‑mediated CO2 capture in open raceway pond and airlift photobioreactor system. Clean Technologies and Environmental Policy, 20 (10). pp. 2357-2364.

Arti, Pandey and Chauhan, V. S. and Haware, D. J. and Negi, P. S. (2018) Proximate and mineral composition of Kadamba (Neolamarckia cadamba) fruit and its use in the development of nutraceutical enriched beverage. Journal of Food Science and Technology, 55 (10). pp. 4330-4336. ISSN 0022-1155

Sarat Chandra, T. and Maneesh Kumar, M. and Chauhan, V. S. and Suparna, M. and Sarada, R. and Sandeep, N. Mudliar (2017) Life cycle assessment of microalgae based biodiesel production to evaluate the impact of biomass productivity and energy source. Resources, Conservation and Recycling, 122. pp. 286-294.

Sarat Chandra, T. and Deepak, R. S. and Maneesh Kumar, M. and Mukherji, S. and Chauhan, V. S. and Sarada, R. and Mudliar, S. N. (2016) Evaluation of indigenous fresh water microalga Scenedesmus obtusus for feed and fuel applications: Effect of Carbon dioxide, light and nutrient sources on growth and biochemical characteristics. Bioresource Technology, 207. pp. 430-439.

Usha, M. T. and Sarat Chandra, T. and Sarada, R. and Chauhan, V. S. (2016) Removal of nutrients and organic pollution load from pulp and paper mill effluent by microalgae in outdoor open pond. Bioresource Technology, 214. pp. 856-860.

Vidyashankar, S. and VenuGopal, K. S. and Chauhan, V. S. and Muthukumar, S. P. and Sarada, R. (2015) Characterisation of defatted Scenedesmus dimorphus algal biomass as animal feed. Journal of Applied Phycology, 27 (5). pp. 1871-1879.

Vidyashankar, S. and VenuGopal, K. S. and Swarnalatha, G. V. and Kavitha, M. D. and Chauhan, V. S. and Ravi, R. (2015) Characterization of fatty acids and hydrocarbons of chlorophycean microalgae towards their use as biofuel source. Biomass and Bioenergy, 77. pp. 75-91.

Vidyashankar, S. and Sireesha, E. and Chauhan, V. S. and Sarada, R. (2015) Evaluation of microalgae as vegetarian source of dietary polyunsaturated fatty acids under autotrophic growth conditions. Journal of Food Science and Technology, 52 (11). pp. 7070-7080. ISSN 0022-1155

Swarnalatha, G. V. and Namratha, S. Hegde and Chauhan, V. S. and Sarada, R. (2015) The effect of carbon dioxide rich environment on carbonic anhydrase activity, growth and metabolite production in indigenous freshwater microalgae. Algal Research, 9. pp. 151-159.

Sarat Chandra, T. and Suvidha, G. and Mukherji, S. and Chauhan, V. S. (2014) Statistical optimization of thermal pretreatment conditions for enhanced biomethane production from defatted algal biomass. Bioresource Technology, 162. pp. 157-165.

Vidyashankar, S. and Deviprasad, K. and Chauhan, V. S. and Ravishankar, G. A. and Sarada, R. (2013) Selection and evaluation of CO2 tolerant indigenous microalga Scenedesmus dimorphus for unsaturated fatty acid rich lipid production under different culture conditions. Bioresource Technology, 144. pp. 28-37. ISSN 0960-8524

Chauhan, V. S. (2003) Gherkin industry in India: an overview. Indian Food Industry, 22 (1). 20-24, 37.