Browse by Division and Year

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Dept. of Microbiology and Fermentation Technology (13318)
- Administration (3)
- CFTRI Resource Centres (396)
  - Hyderabad (118)
  - Lucknow (38)
  - Mumbai (15)
- Central Instrumentation Facility Services (21)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2424)
- Dept. of Lipid Science (93)
- Director's Office (25)
- Electrical Department (5)
- Fermentation Technology and Bioengineering (822)
- Flour Milling Bakery and Confectionary Technology (737)
- Food Engineering (932)
- Food Microbiology (1017)
- Food Packaging Technology (433)
- Food Protectants and Infestation Control (820)
- Food Safety Analytical Quality Control Lab (309)
- Fruit and Vegetable Technology (1148)
- Grain Science and Technology (831)
- Health Centre (1)
- Human Resource Development (342)
- Information and Publicity (1)
- Library (FOSTIS) (23)
- Lipid Science and Traditional Foods (598)
- Meat Fish and Poultry Technology (638)
- Molecular Nutrition (78)
- Planning and Monitoring Cell (16)
- Plant Cell Biotechnology (652)
- Plantation Products Spices and Flavour Technology (971)
- Protein Chemistry and Technology (818)
- Sensory Science (214)
- Technology Transfer and Business Development (39)