Browse by Division and Year

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Dept. of Microbiology and Fermentation Technology (16724)
- Administration (3)
- CFTRI Resource Centres (425)
  - Hyderabad (143)
  - Lucknow (40)
  - Mumbai (15)
- Central Instrumentation Facility Services (23)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2848)
- Dept. of Lipid Science (106)
- Director's Office (29)
- Electrical Department (6)
- Fermentation Technology and Bioengineering (989)
- Flour Milling Bakery and Confectionary Technology (1001)
- Food Engineering (1076)
- Food Microbiology (1324)
- Food Packaging Technology (611)
- Food Protectants and Infestation Control (956)
- Food Safety Analytical Quality Control Lab (436)
- Fruit and Vegetable Technology (1463)
- Grain Science and Technology (1040)
- Health Centre (2)
- Human Resource Development (394)
- Information and Publicity (17)
- Library (FOSTIS) (24)
- Lipid Science and Traditional Foods (764)
- Meat Fish and Poultry Technology (792)
- Molecular Nutrition (135)
- Planning and Monitoring Cell (85)
- Plant Cell Biotechnology (799)
- Plantation Products Spices and Flavour Technology (1268)
- Protein Chemistry and Technology (1024)
- Sensory Science (246)
- Technology Transfer and Business Development (65)