Browse by Division and Year

Please select a value to browse from the list below.

Dept. of Microbiology and Fermentation Technology (16960)
- Administration (4)
- CFTRI Resource Centres (426)
  - Hyderabad (144)
  - Lucknow (40)
  - Mumbai (15)
- Central Instrumentation Facility Services (26)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2899)
- Dept. of Lipid Science (108)
- Director's Office (29)
- Electrical Department (6)
- Fermentation Technology and Bioengineering (1000)
- Flour Milling Bakery and Confectionary Technology (1007)
- Food Engineering (1091)
- Food Microbiology (1353)
- Food Packaging Technology (620)
- Food Protectants and Infestation Control (977)
- Food Safety Analytical Quality Control Lab (444)
- Fruit and Vegetable Technology (1483)
- Grain Science and Technology (1056)
- Health Centre (2)
- Human Resource Development (394)
- Information and Publicity (17)
- Library (FOSTIS) (24)
- Lipid Science and Traditional Foods (770)
- Meat Fish and Poultry Technology (805)
- Molecular Nutrition (143)
- Planning and Monitoring Cell (85)
- Plant Cell Biotechnology (811)
- Plantation Products Spices and Flavour Technology (1287)
- Protein Chemistry and Technology (1031)
- Sensory Science (247)
- Technology Transfer and Business Development (65)