Browse by Division and Year

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Dept. of Microbiology and Fermentation Technology (16428)
- Administration (3)
- CFTRI Resource Centres (420)
  - Hyderabad (140)
  - Lucknow (40)
  - Mumbai (15)
- Central Instrumentation Facility Services (23)
- Construction and Civil Maintenance (1)
- Dept. of Biochemistry (2822)
- Dept. of Lipid Science (106)
- Director's Office (25)
- Electrical Department (6)
- Fermentation Technology and Bioengineering (974)
- Flour Milling Bakery and Confectionary Technology (995)
- Food Engineering (1069)
- Food Microbiology (1303)
- Food Packaging Technology (607)
- Food Protectants and Infestation Control (949)
- Food Safety Analytical Quality Control Lab (433)
- Fruit and Vegetable Technology (1449)
- Grain Science and Technology (1020)
- Health Centre (2)
- Human Resource Development (386)
- Information and Publicity (2)
- Library (FOSTIS) (23)
- Lipid Science and Traditional Foods (750)
- Meat Fish and Poultry Technology (781)
- Molecular Nutrition (133)
- Planning and Monitoring Cell (19)
- Plant Cell Biotechnology (783)
- Plantation Products Spices and Flavour Technology (1256)
- Protein Chemistry and Technology (1016)
- Sensory Science (243)
- Technology Transfer and Business Development (56)