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Nalini, Vijay Gorantla and Lisni, P. Sunny and Rajasekhar, K. and Pramod, G. Nagaraju and Poornima Priyadarshini, C. G. (2021) Amyloid-β-Derived Peptidomimetics Inhibits Tau Aggregation. ACS Omega, 6. pp. 11131-11138.

Meena Kumari, P. and Prakash, M. Halami and Muthukumar, S. P. (2021) Effect of Lactobacillus fermentum MCC2760-Based Probiotic Curd on Hypercholesterolemic C57BL6 Mice. ACS Omega, 6. pp. 7701-7710.

Jaisheela Marry, Stephen Robert and Muthukumar, S. P. and Alok, K. Srivastava (2021) Effect of Silymarin and Quercetin in a Miniaturized Scaffold in Wistar Rats against Non-alcoholic Fatty Liver Disease. ACS Omega, 6 (32). pp. 20735-20745.

Anagha Priya, Suresh and Sreeram Peringattu, Kalarikkal and Bhoomireddy, Pullareddy and Gopinath, M. S. (2021) Low pH-Based Method to Increase the Yield of Plant-Derived Nanoparticles from Fresh Ginger Rhizomes. ACS Omega, 6. pp. 17635-17641.

Jyoti, Lavania and Navin, K. Rastogi and Manohar, B. and Subramanian, R. (2021) Nonlinear Flux−Pressure Behavior of Solvent Permeation through a Hydrophobic Nanofiltration Membrane. ACS Omega, 6. pp. 27052-27061.

Yeshvanthi, Singh and Akshay, Datey and Dipshikha, Chakravortty and Ajay, W. Tumaney (2021) Novel Cell-Based Assay to Investigate Monoacylglycerol Acyltransferase 2 Inhibitory Activity Using HIEC‑6 Cell Line. ACS Omega, 6. pp. 1732-1740.

Kirti, R. Saad and Gyanendra, Kumar and Sandeep, N. Mudliar and Giridhar, P. and Nandini, P. Shetty (2021) Salt Stress-Induced Anthocyanin Biosynthesis Genes and MATE Transporter Involved in Anthocyanin Accumulation in Daucus carota Cell Culture. ACS Omega, 6. pp. 24502-24514.