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Getachew Addis, G. and Asfaw, Z. and Singh, V. and Woldu, Z. and Baidu Forson, J. J. and Bhattacharya, S. (2013) Dietary Values of Wild and Semi-Wild Edible Plants in Southern Ethiopia. African Journal of Food Agriculture Nutrition and Development, 13 (2). pp. 7485-7503.