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Nidhi, Sori and Mahejibin, Khan (2024) Gamma Amino Butyric Acid (GABA) and Ferulic Acid Esterase (FAE) Producing Psychobiotic Bacteria Isolated from Cereal‑Based Fermented Food. Current Microbiology, 81. p. 59.

Mousumi, Ray and Ashwini, M. and Prakash, M. Halami (2024) The Occurrence of Colistin Resistance in Potential Lactic Acid Bacteria of Food‑Producing Animals in India. Current Microbiology, 81. p. 297.

Saarika Pothuvan, Kunnummal and Nidhi, Sori and Mudassir Azeez, Khan and Mahejibin, Khan (2024) Plant‑Based Nutraceutical Formulation Modulates the Human Gut Microbiota and Ferulic Acid Esterase Activity During In Vitro Fermentation. Current Microbiology, 81 (3). pp. 1-14.