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Sandeep Kumar, Gupta and Negi, P. S. (2016) Antibacterial Activity of Indian Borage (Plectranthus amboinicus Benth) Leaf Extracts in Food Systems and Against Natural Microflora in Chicken Meat. Food Technology and Biotechnology, 54 (1). pp. 90-96. ISSN 1330-9862

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