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Srivastava, A. K. and Haridas Rao, P and Seibel, W and Bruemmer, J M (2000) Studies on fractionation and reconstitution of whole wheat flour. Getreide, Mehl und Brot, 54 (1). 6-10, 14 ref..
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Srivastava, A. K. and Haridas Rao, P and Seibel, W and Bruemmer, J M (2000) Studies on fractionation and reconstitution of whole wheat flour. Getreide, Mehl und Brot, 54 (1). 6-10, 14 ref..