Browse by By Journal

[up]

Number of items: 1.

Venkateswara Rao, G. and Shurpalekar, S. R. and Bolling, H. (1982) Quality characteristics of Indian wheat varieties. Part 1. Quality of wheat and flour in relation to the extraction rate. Getreide Mehl und Brot, 36. pp. 172-196.

This list was generated on Sat Nov 15 10:54:30 2025 UTC.