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Number of items: 4.

Balasubrahmanyam, N. (1985) Different methods of presterilization of packaging materials. Indian Food Industry, 4 (1). pp. 3-6.

Krishnaprakash, M. S. and Aravinda Prasad, B. and Dhanaraj, S. and Ananthakrishna, S. M. and Krishnaprasad, C. A. and Narasimham, P. (1985) Preliminary studies on the use of growth regulators for hastening or delaying of maturation rate of apples. Indian Food Industry, 4 (4). pp. 150-154.

Mahadeviah, M. (1985) Recent developments in food packaging materials. Indian Food Industry, 4 (2). pp. 45-51.

Venkateswara Rao, G. and Shurpalekar, S. R. and Bolling, H. (1985) Studies on milling of flours of high extraction rates from Aestivum wheats. Indian Food Industry, 4 (1). pp. 11-15.

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