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Venkataraman, L. V. (1988) Biotechnology in food-new emerging field. Indian Food Industry, 7 (1). pp. 9-11.

Dalal, V. B. (1988) Losses in fresh fruits and vegetables and their remedial measures. Indian Food Industry, 7 (3). pp. 1-13.

Potty, V. H. (1988) Policy changes vital. Indian Food Industry, 7 (1). pp. 6-8.

Dalal, V. B. and Nagaraja, N. (1988) Protective coats for fresh fruits and vegetables. Indian Food Industry, 7 (4). pp. 4-11.

Amla, B. L. (1988) R and D can contribute to speedy development. Indian Food Industry, 7 (1). pp. 1-5.