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Number of items: 2.

Reddy, S. K. and Gowri, Sur. and Doraiswamy, T. R. and Sankaran, A. N. and Swaminathan, M. and Subrahmanyan, V. (1954) Effect of supplementary composite protein food on the growth and nutritional status of school children. Indian Journal of Physiology and Allied Sciences, 8 (1). pp. 26-33.

Narayana Rao, M. and Swaminathan, M. (1954) The digestibility of safflower seed and niger seed oils. Indian Journal of Physiology and Allied Sciences, 8 (2). pp. 61-68.

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