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Math, R. G. and Nagender, A. and Sameera Nayani, A. and Satyanarayana, A. (2014) Continuous Microwave Processing and Preservation of Acidic and Non Acidic Juice Blends. International Journal of Agriculture and Food Science Technology, 5 (2). pp. 81-90.

This list was generated on Wed May 8 01:43:24 2024 IST.