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Rao, K. S. and Suryaprakash, P. and Prakash, V. (1996) Interaction of 5,7-dihydroxy-4'-methoxyflavone with a multisubunit protein, carmin: thermodynamics and kinetics of interaction. International Journal of Peptide and Protein Research, 47 (5). pp. 323-32. ISSN 0367-8377

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