![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Browse by By Journal
 | Up a level |
Number of items: 1.
Mudeppa Devaraja, Gouda and Sridevi Annapurna, Singh and Appu Rao, A. G. and Karanth, N. G. and Thakur, M. S. (2003) Thermal Inactivation of Glucose Oxidase: Mechanism and Stabilization Using additives. Journal of Biological Chemistry, 278 (27). pp. 24324-24333.