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Kuppuswamy, S. and Rao, R. G. (1970) Dehydration of green peas. Journal of Food Science and Technology, 7 (S). 18-21, 5 ref.. ISSN 0022-1155

Anandaswamy, B. and Gopinath, P. and Kuppuswamy, S. and Iyengar, N. V. R. (1970) Packaging and storage studies on pre-cooked and dehydrated rice and thur dhal (Cajanus cajan) in consumer package. Journal of Food Science and Technology, 7 (S). 43-45, 6 ref.. ISSN 0022-1155

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