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Siddaraju, Anushaa and Pradeep Singh, Negi (2025) Aqueous extracts and protein concentrate of Tenebrio molitor prolong the lifespan of Caenorhabditis elegans under environmental stress conditions. Journal of the Science of Food and Agriculture, 105. pp. 5040-5051. ISSN 0022-5142

Steji, Raphel and Prakash, M. Halami (2025) Bioactive compounds from food-grade Bacillus. Journal of the Science of Food and Agriculture, 105 (8). pp. 4085-4095. ISSN 0022-5142

Neelu, Suresh Babu and Prakash, M. Halami and Tanaji, G. Kudre Production, purification and identification of novel antioxidant peptides from Piaractus brachypomus (red-bellied pacu) using Pediococcus pentosaceus fermentation. Journal of the Science of Food and Agriculture, 105. pp. 7890-7899.