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Sowbhagya, C. M. and Ramesh, B. S. and Syed Zakiuddin, Ali. (1994) Hydration, swelling and solubility behaviour of rice in relation to other physicochemical properties. Journal of the Science of Food and Agriculture, 64 (1). 1-7, 23 ref..

Sunitha Kumari, R. and Chandrashekar, A. (1994) Isolation and purification of three antifungal proteins from sorghum endosperm. Journal of the Science of Food and Agriculture, 64 (3). pp. 357-364.