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Number of items: 4.

Padmanabhan, S. and Ramakrishna, M. and Lonsane, B. K. and Krishnaiah, M. M. (1992) Enhanced leaching of product at elevated temperatures: alpha-amylase produced by Bacillus licheniformis M27 in solid state fermentation system. Letters in Applied Microbiology, 15 (6). 235-238, 10 ref..

Saucedo Castaneda, G. and Lonsane, B. K. (1992) Importance of medium pH in solid state fermentation for growth of Schwanniomyces castellii. Letters in Applied Microbiology, 15. pp. 164-167.

Trejo Hernandez, M. R. and Raimbault, M. and Roussos, S. and Lonsane, B. K. (1992) Potential of solid state fermentation for production of ergot alkaloids. Letters in Applied Microbiology, 15. pp. 156-159.

Xavier, S. and Karanth, N. G. (1992) A convenient method to measure water activity in solid state fermentation systems. Letters in Applied Microbiology, 15 (2). 53-55, 13 ref..

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