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Narasimha Rao, D. and Ramesh, B. S. (1988) Microbial profiles of minced meat. Meat Science, 23 (4). pp. 279-291. ISSN 0309-1740
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Narasimha Rao, D. and Ramesh, B. S. (1988) Microbial profiles of minced meat. Meat Science, 23 (4). pp. 279-291. ISSN 0309-1740