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Gowri, B. S. and Platel, K. and Prakash, J. and Srinivasan, K. (2001) Influence of amla fruits (Emblica officinalis) on the bioavailability of iron from staple cereals and pulses. Nutrition Research, 21 (12). 1483-1492, 15 ref..

Kalpana, Platel and Srinivasan, K. (2001) Studies on the influence of dietary spices on food transit time in experimental rats. Nutrition Research, 21 (9). 1309-1314, 15 ref..