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Number of items: 2.

Srinivasan, K. (2017) Antimutagenic and cancer preventive potential of culinary spices and their bioactive compounds. PharmaNutrition, 5 (3). pp. 89-102.

Srinivasan, K. (2017) Ginger rhizomes (Zingiber officinale): A spice with multiple health beneficial potentials. PharmaNutrition, 5 (1). pp. 18-28.

This list was generated on Wed Mar 4 21:34:19 2026 UTC.