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Govindarajan, V. S. and Mathew, A. G. (1965) Anthocyanidin from leucoanthocyanidin. Phytochemistry, 4. pp. 985-988.
Govindarajan, V. S. and Mathew, A. G. (1965) Anthocyanidins from leucoanthocyanidins. Phytochemistry, 4 (6). pp. 985-988.
Lewis, Y. S. and Neelakantan, S. (1965) (-)-Hydroxycitric Acid-The Principal Acid in the Fruits of Garcinia Cambogia Desr. Phytochemistry , 4. 619- 625.