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Number of items: 8.

Suresh, B. and Bais, H. P. and Raghavarao, K.S.M.S. and Ravishankar, G. A. (2005) Comparative evaluation of bioreactor design using Tagetes patula L. hairy roots as a model system. Process Biochemistry, 40. pp. 1509-1515.

Manonmani, H. K. and Anand, S. and Chandrashekar, A. and Rati, E. R. (2005) Detection of aflatoxigenic fungi in selected food commodities by PCR. Process Biochemistry, 40. pp. 2859-2864.

Dayananda, C. and Sarada, R. and Sila, Bhattacharya and Ravishankar, G. A. (2005) Effect of media and culture conditions on growth and hydrocarbon production by Botryococcus braunii. Process Biochemistry, 40. pp. 3125-3131.

Halami, Prakash M. and Chandrashekar, A. (2005) Enhanced production of pediocin C20 by a native strain of Pediococcus acidilactici C20 in an optimized food-grade medium. Process Biochemistry, 40. pp. 1835-1840.

Sangeetha, P. T. and Ramesh, M. N. and Prapulla, S. G. (2005) Fructooligosaccharide production using fructosyl transferase obtained from recycling culture of Aspergillus oryzae CFR 202. Process Biochemistry, 40 (3-4). pp. 1085-1088.

Narayan, M. S. and Thimmaraju, R. and Bhagyalakshmi, N. (2005) Interplay of growth regulators during solid-state and liquid-state batch cultivation of anthocyanin producing cell line of Daucus carota. Process Biochemistry, 40. pp. 351-358.

Sekhar Rao, K. C. and Karanth, N. G. and Sattur, A. P. (2005) Production of nigerloxin, an enzyme inhibitor and a free radical scavenger, by Aspergillus niger using solid state fermentation. Process Biochemistry, 40. pp. 2517-2522.

Manohar, Balaraman and Divakar, S. (2005) An artificial neural network analysis of porcine pancreas lipase catalysed esterification of anthranilic acid with methanol. Process Biochemistry, 40. pp. 3372-3376.

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