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Achintya Kumar, Dolui and Arunkumar, V. and Ram, Rajasekharan and Vijayaraj, P. (2020) Activity‑based protein profling of rice (Oryza sativa L.) bran serine hydrolases. Scientific Reports, 10. p. 15191.

Sreeram, P. K. and Durga, Prasad and Ravi, Kasiappan and Sachin, R. Chaudhari and Gopinath, M. S. (2020) A cost-efective polyethylene glycol-based method for the isolation of functional edible nanoparticles from ginger rhizomes. Scientific Reports, 10. p. 4456.