Items where Author is "Khushvantsinh, P. Rathod"

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Number of items: 2.

Khushvantsinh, P. Rathod (2015) Effect of Sucrose Alternatives on quality of Bombay Halwa. [Student Project Report] (Submitted)

Khushvantsinh, P. Rathod (2014) Recent Advances in Traditional Indian Sweetmeats. Masters thesis, University of Mysuru.

This list was generated on Fri May 10 12:21:42 2024 IST.