![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Items where Author is "Menger, A."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Venkateswara Rao, G. and Shurpalekar, S. R. and Menger, A. (1986) Studies on milling and noodle making quality of different extraction rate semolinas from durum wheat. Journal of Food Science and Technology, 23 (3). 121-126, 12 ref..