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Items where Author is "Mukunda, M. R."

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Mukunda, M. R. and Darly, Thomas. and Potty, V. H. (1988) A status survey of tamarind juice beverage in Asia. Beverage and Food World, 15 (3). pp. 27-29.

Mukunda, M. R. and Malathi, P. and Potty, V. H. (1987) Potential of maize and jowar as adjuncts in Indian breweries - a survey study. Indian Food Packer, 41 (4). pp. 37-42. ISSN 0019-4808

Nagaraja, N. and Mukunda, M. R. and Potty, V. H. and Shankaranarayana, M. L. (1987) A study on the consumption pattern of soft beverages in rural areas of Mysore and Mandya districts in Karnataka. Beverage and Food World, 14 (4). pp. 27-29.

Malleshi, N. G. and Mukunda, M. R. and Desikachar, H. S. R. (1982) Production of low cost malted weaning food from Ragi. Khadhi Gramodyog. p. 403.

This list was generated on Sat May 18 19:27:24 2024 IST.