Items where Author is "Srirangarajan, A. N."

Srirangarajan, A. N. and Desikachar, H. S. R. and Indiramma, K. and Sankaran, A. N. (1961) Note on variations in residual bran in individual rice grains from batches polished to different degrees. Cereal Chemistry, 38. pp. 391-392.

Srirangarajan, A. N. (1958) Cold storage studies on brinjals and studies on dehydrofreezing of of bitter gourd. Masters thesis, Central Food Technological Research Institute.