Items where Subject is "600 Technology > 08 Food technology > 34 Food Biotechnology"
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- 08 Food technology (5)
- 600 Technology (5)
Article
Harish Prashanth, K. V. and Tharanathan, R. N. (2007) Chitin/chitosan: modifications and their unlimited application potential - an overview. Trends in Food Science and Technology, 18 (3). pp. 117-131.
Venkataraman, L. V. (1988) Biotechnology in food-new emerging field. Indian Food Industry, 7 (1). pp. 9-11.
Thesis
Arun Kumar, Singh (1993) Production of food value products by biotransformation. Masters thesis, Central Food Technological Research Institute.
Student Project Report
Anjali, Kumari (2020) Processing of food waste for biotechnological application. [Student Project Report] (Submitted)
Nilesh, Kolte (2023) Micropropogation and molelcular characterization of Kamalapur Red Banana (Musa acuminata). [Student Project Report] (Submitted)