Factors Limiting the Nutritional Potential and Utilization of Pearl Millet.
Neha, Jha (2012) Factors Limiting the Nutritional Potential and Utilization of Pearl Millet. Masters thesis, University of Mysore.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | Pearl Millet, coarse cereals, nutrition |
Subjects: | 600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 21 Cereals |
Divisions: | Grain Science and Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 28 Mar 2014 07:41 |
Last Modified: | 28 Mar 2014 07:41 |
URI: | http://ir.cftri.res.in/id/eprint/11377 |
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