Grinding of cereals and pulses using selected machineries- methods and energy comparison.
Vishal, B. Trivedi (2013) Grinding of cereals and pulses using selected machineries- methods and energy comparison. [Student Project Report] (Submitted)
|
PDF
21 Vishal.pdf - Submitted Version Restricted to Registered users only Download (2MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | cereal grains, pulses, grinding, machinery, Cryo-grinding |
| Subjects: | 600 Technology > 08 Food technology > 21 Cereals 600 Technology > 08 Food technology > 04 Milling |
| Divisions: | Grain Science and Technology Human Resource Development |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 02 Apr 2014 07:48 |
| Last Modified: | 02 Apr 2014 07:48 |
| URI: | http://ir.cftri.res.in/id/eprint/11405 |
Actions (login required)
![]() |
View Item |

