Antimicrobials for prevention of food contamination.
Rahul, Pandey (2013) Antimicrobials for prevention of food contamination. Masters thesis, University of Mysore.
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Item Type: | Thesis (Masters) |
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Uncontrolled Keywords: | antimicrobial, food contamination, bacteriocin |
Subjects: | 600 Technology > 08 Food technology > 10 Food Microorganisms |
Divisions: | Protein Chemistry and Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 19 Nov 2015 11:12 |
Last Modified: | 19 Nov 2015 11:12 |
URI: | http://ir.cftri.res.in/id/eprint/11972 |
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