Studies on the determination of pungent constituents in pepper piper nigrum.

Rhee, Seong-Kap (1973) Studies on the determination of pungent constituents in pepper piper nigrum. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	pungent constituents, pepper, colorimetric determination
Subjects:	600 Technology > 08 Food technology > 15 Flavour/Fragrance/Perfumes 600 Technology > 08 Food technology > 30 Spices/Condiments > 09 Pepper
Divisions:	Plantation Products Spices and Flavour Technology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	16 Aug 2022 06:27
Last Modified:	16 Aug 2022 06:27
URI:	http://ir.cftri.res.in/id/eprint/15632

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