Treatment of water for use in the food industry.
Aree, Shuvisitkul (1975) Treatment of water for use in the food industry. Masters thesis, Central Food Technological Research Institute.
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T-371.pdf - Submitted Version Restricted to Repository staff only Download (19MB) |
| Item Type: | Thesis (Masters) |
|---|---|
| Uncontrolled Keywords: | water treatment, food processing, chlorination treatment |
| Subjects: | 600 Technology > 08 Food technology |
| Divisions: | Food Microbiology |
| Depositing User: | Food Sci. & Technol. Information Services |
| Date Deposited: | 14 Sep 2022 04:15 |
| Last Modified: | 14 Sep 2022 04:15 |
| URI: | http://ir.cftri.res.in/id/eprint/15757 |
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