Interesterification of refined groundnut oil with hydrogenated vegetable oil.
Lakshmivenkatesh, K. V. (1976) Interesterification of refined groundnut oil with hydrogenated vegetable oil. [Student Project Report] (Submitted)
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Item Type: | Student Project Report |
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Uncontrolled Keywords: | interesterification, bakery products, groundnut oil, vegetable oil |
Subjects: | 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
Divisions: | Dept. of Lipid Science |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 27 Jan 2023 06:12 |
Last Modified: | 27 Jan 2023 06:12 |
URI: | http://ir.cftri.res.in/id/eprint/15902 |
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