Study of some nutritional effects of capsaicin.

Lakshmi, Gollakota (1976) Study of some nutritional effects of capsaicin. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	capsaicin, nutritional effect
Subjects:	600 Technology > 08 Food technology > 16 Nutritive value 600 Technology > 08 Food technology > 30 Spices/Condiments
Divisions:	Dept. of Biochemistry
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	27 Jan 2023 06:19
Last Modified:	27 Jan 2023 06:19
URI:	http://ir.cftri.res.in/id/eprint/15903

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