Microbiological standards for foods.

Sanyal, U. S. (1976) Microbiological standards for foods. Masters thesis, Central Food Technological Research Institute.

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Item Type:	Thesis (Masters)
Uncontrolled Keywords:	microbiological standards, foods
Subjects:	600 Technology > 08 Food technology > 13 Quality control 600 Technology > 08 Food technology > 29 Microbiological food
Divisions:	Food Microbiology
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	09 Feb 2023 11:13
Last Modified:	09 Feb 2023 11:13
URI:	http://ir.cftri.res.in/id/eprint/15948

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