Studies on the antimicrobial and microbial growth simulatory principles of garlic.
Shashikanth, K. N. (1983) Studies on the antimicrobial and microbial growth simulatory principles of garlic. Doctoral thesis, Central Food Technological Research Institute.
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Item Type: | Thesis (Doctoral) |
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Uncontrolled Keywords: | raw garlic extract, caecal microflora, antimicrobial principle, |
Subjects: | 600 Technology > 08 Food technology > 10 Food Microorganisms 600 Technology > 08 Food technology > 30 Spices/Condiments |
Divisions: | Fermentation Technology and Bioengineering |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 27 Mar 2023 08:46 |
Last Modified: | 27 Mar 2023 08:46 |
URI: | http://ir.cftri.res.in/id/eprint/16251 |
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