![[feed]](/style/images/feed-icon-14x14.png){kind=icon}
Preparation and characterization of Quercetin inclusion complex with enhanced aqueous solubility
Poornasree, M (2023) Preparation and characterization of Quercetin inclusion complex with enhanced aqueous solubility. [Student Project Report] (Submitted)
![[img]](http://ir.cftri.res.in/style/images/fileicons/other.png) |
PDF
poosnasree thesis-FINAL.pdf - Submitted Version Restricted to Repository staff only Download (1MB) |
| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Quercetin; Cyclodextrin; Inclusion complex; Aqueous solubility; HPLC; DLS |
| Subjects: | 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 18 Flavonoid Chemistry |
| Divisions: | Dept. of Biochemistry |
| Depositing User: | Somashekar K S |
| Date Deposited: | 08 Apr 2024 11:05 |
| Last Modified: | 08 Apr 2024 11:05 |
| URI: | http://ir.cftri.res.in/id/eprint/17348 |
Actions (login required)
 |
View Item |