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Bioactive carbohydrate polymers from marine sources as potent nutraceuticals in modulating obesity: a review

Geetha, V. and Mayookha, V. P. and Moumita, Das and Suresh Kumar, G. (2024) Bioactive carbohydrate polymers from marine sources as potent nutraceuticals in modulating obesity: a review. Food Science and Biotechnology, 33. pp. 1517-1528.

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Abstract

The majority of bioactive polysaccharides are present in some marine creatures. These polysaccharides are considered as promising anti-obesity agents, their anti-obesity properties involve a number of mechanisms, including suppression of lipid metabolism and absorption, impact on satiety, and prevention of adipocyte differentiation. Obesity is linked to type 2 diabetes, cardiovascular disease, and other metabolic syndromes. In this review various bioactive polysaccharides like chitin, chitosan, fucosylated chondroitin sulphate, chitooligosaccharides and glycosaminoglycans have been discussed for their anti-obesity effects through various pathways. Critical evaluation of observational studies and intervention trials on obesity, lipid hypertrophy, dyslipidemia, and type 2 diabetes was done with a primary focus on specific marine fauna poly-saccharide as a source of seafood that is consumed all over the world. It has been observed that consumption of individual seafood constituents was effective in reducing obesity. Thus, marine derived novel bioactive polysaccharides have potential applications in food and pharmaceutical industries.

Item Type: Article
Uncontrolled Keywords: Functional polymers, Anti-obesity, Sulphated polysaccharides, Marine animals, Glycosaminoglycans
Subjects: 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 28 Polysaccharide Chemistry
500 Natural Sciences and Mathematics > 07 Life Sciences > 01 Biology > 05 Marine Biology
Divisions: Dept. of Biochemistry
Depositing User: Somashekar K S
Date Deposited: 20 Jan 2025 06:53
Last Modified: 20 Jan 2025 06:53
URI: http://ir.cftri.res.in/id/eprint/18928

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