Items where Subject is "500 Natural Sciences and Mathematics > 07 Life Sciences > 01 Biology > 05 Marine Biology"

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Akshaya, Babu (2024) Enzymatic production of chitosan oligosaccharide using chitosanase from a marine bacillus sp. [Student Project Report] (Submitted)

Aleena, Jose (2024) Production and characterization of chitooligosaccharide from fungal chitosan. [Student Project Report] (Submitted)

Anuja, Lolpod (2024) Production and characterization of agarase enzyme from marine bacteria isolated from seaweed and their application in food product. [Student Project Report] (Submitted)

Ayushi, Dalmia and Ajay, W. Tumaney (2021) Optimisation and evaluation of cryopreservation method for Aurantiochytrium limacinum. Journal of Applied Phycology.

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Bhavnagary, H. M. (1974) Investigations on the metastable solution and crystallization equilibria of salts of the quinary system. Doctoral thesis, Central Food Technological Research Institute.

Bhumika, H. C. (2024) Purification and characterization of pectinase enzyme by marine bacteria. [Student Project Report] (Submitted)

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Geetha, V. and Mayookha, V. P. and Moumita, Das and Suresh Kumar, G. (2024) Bioactive carbohydrate polymers from marine sources as potent nutraceuticals in modulating obesity: a review. Food Science and Biotechnology, 33. pp. 1517-1528.

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Harshitha, M.D. (2022) Effect of physicochemical parameters on Pectinase production by Marine Bacteria. [Student Project Report] (Submitted)

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Leema Roseline, T. and Sachindra, N. M. (2016) Characterization of extracellular agarase production by Acinetobacter junii PS12B,isolated from marine sediments. Biocatalysis and Agricultural Biotechnology, 6. pp. 219-226.

Lidiya Johny, C. and Gnanesh Kumar, B. S. and Aditya Rao, S. J. and Suresh, P. V. (2024) Anti‑listerial peptides from a marine Bacillus velezensis FTL7: production optimization, characterizations and molecular docking studies. 3 Biotech, 14 (105). pp. 1-16.

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Mohammed Afsal, K. C. (2024) Isolation and characterization of fucoidanase-producing marine bacteria, and application of fucoidanase enzymes for fucoidan hydrolysis. [Student Project Report] (Submitted)

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Niveditha, S. and Mr, Vrushabhendrappa (2009) Isolation and characterization of carotenogenic bacteria from marine environment. [Student Project Report] (Submitted)

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Phartade Vilas, Bhagwat and Chinnarajan, Ravindran and Keerthana, V. and Mamatha, S. S. (2025) Characterization of fatty acid composition of healthy and diseased coral mucus released from host and/or endosymbiont for their possible role in coral health. Marine Biology, 172 (19). pp. 1-12.

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Rama, Sowmya and Sachindra, N. M. (2016) Biochemical and Molecular Characterization of Carotenogenic Flavobacterial Isolates from Marine Waters. Polish Journal of Microbiology, 65 (1). pp. 77-88.

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Sandesh Suresh, Karkal and Dhnyaneshwar Raising, Rathod and Akil Salim, Jamadar and Suresh, P. V. and Punil Kumar, H. N. and Tanaji Kudre, G. (2024) Fenneropeanus indicus Shrimp Shell and Fishmeal Oil: A Novel Feedstock for Biodiesel Production and Bio Derived Heterogeneous Catalyst Development. Catalysis Letters, 154. pp. 1521-1536.

Sen, D. P. (1974) Marine oils of India. Present status and potentialty. Journal of Oil Technologists Association of India, 6 (4). pp. 41-43.

Sowmya, R. and Sachindra, N. M. (2015) Carotenoid production by Formosa sp. KMW, a marine bacteria of Flavobacteriaceae family: Influence of culture conditions and nutrient composition. Biocatalysis and Agricultural Biotechnology, 4. pp. 559-567.

Sufia Saaim, A. H. (2024) Extraction and characterization of chitosan and chitooligosaccharides from fungi. [Student Project Report] (Submitted)

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Vijaykrishnaraj, M. and Prabhasankar, P. (2015) Marine protein hydrolysates:their present and future perspectives in food chemistry – a review. RSC Advances, 5. pp. 34864-34877.