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Method validation for the detection of aflatoxins in peanuts and evaluation of mitigation strategies
SA Bonita Sunil, D. (2025) Method validation for the detection of aflatoxins in peanuts and evaluation of mitigation strategies. [Student Project Report] (Submitted)
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| Item Type: | Student Project Report |
|---|---|
| Uncontrolled Keywords: | Aflatoxin, HPLC, Fungi, peanuts, mitigation |
| Subjects: | 600 Technology > 08 Food technology > 29 Microbiological food > 02 Fungi 600 Technology > 08 Food technology > 33 Nuts |
| Divisions: | Food Safety Analytical Quality Control Lab |
| Depositing User: | Somashekar K S |
| Date Deposited: | 12 Jun 2025 05:10 |
| Last Modified: | 12 Jun 2025 05:10 |
| URI: | http://ir.cftri.res.in/id/eprint/19438 |
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