Nanotechnology enabled multi residue detection of pesticides in diverse food matrices using hybrid analytical techniques

Karthika, Pradeep (2025) Nanotechnology enabled multi residue detection of pesticides in diverse food matrices using hybrid analytical techniques. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	Food Safety Regulations, Gas Chromatography, pesticides, nanotechnology
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 26 Pesticide Chemistry 500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 06 Chromatography
Divisions:	Food Safety Analytical Quality Control Lab
Depositing User:	Somashekar K S
Date Deposited:	24 Jun 2025 06:02
Last Modified:	24 Jun 2025 06:02
URI:	http://ir.cftri.res.in/id/eprint/19528

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