Extension of shelf life of Moringa pods
Divyashree, P. J. (2025) Extension of shelf life of Moringa pods. [Student Project Report] (Submitted)
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divya thesis CD.pdf - Submitted Version Restricted to Repository staff only Download (4MB) |
| Item Type: | Student Project Report |
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| Uncontrolled Keywords: | Moringa oleifera, Anti-Cancer Activity, moringa pods, shelf life |
| Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 06 Preservation and Storage |
| Divisions: | Fruit and Vegetable Technology |
| Depositing User: | Somashekar K S |
| Date Deposited: | 10 Nov 2025 10:35 |
| Last Modified: | 10 Nov 2025 10:35 |
| URI: | http://ir.cftri.res.in/id/eprint/19933 |
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