Essential fatty acids-their role in nutrition.
Swaminathan, M. and Venkat Rao, S. and Narayana Rao, M. and Parpia, H. A. B. (1964) Essential fatty acids-their role in nutrition. Journal of Nutrition and Dietetics, 1. pp. 201-212.
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Item Type: | Article |
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Uncontrolled Keywords: | essential fatty acids, fat deficiency syndrome, nutrition |
Subjects: | 600 Technology > 01 Medical sciences > 13 Nutrition-Human 600 Technology > 08 Food technology > 19 Lipids-oils/fats |
Divisions: | Dept. of Biochemistry |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 13 Aug 2013 11:10 |
Last Modified: | 13 Aug 2013 11:10 |
URI: | http://ir.cftri.res.in/id/eprint/4130 |
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