Non-volatile organic acids in fresh unripe pickling mangoes and salted mango slices by paper chromatography.
Jain, N. L. and Krishnamurthy, G. V. and Girdhari, Lal. (1959) Non-volatile organic acids in fresh unripe pickling mangoes and salted mango slices by paper chromatography. Food Science, 8. pp. 115-117.
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Item Type: | Article |
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Uncontrolled Keywords: | unripe pickling mangoes, salted mango slices, paper chromatography |
Subjects: | 600 Technology > 08 Food technology > 30 Spices/Condiments > 02 Pickle |
Divisions: | Fruit and Vegetable Technology |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 01 Jan 2013 09:33 |
Last Modified: | 01 Jan 2013 09:33 |
URI: | http://ir.cftri.res.in/id/eprint/4715 |
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