Simplified non-destructive measurement of vacuum in canned vegetables using gross weight.
Patwardhan, S. G. (2001) Simplified non-destructive measurement of vacuum in canned vegetables using gross weight. Beverage and Food World, 28 (7). pp. 15-16.
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Item Type: | Article |
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Uncontrolled Keywords: | canned bittergourd, vegetables, brine, non-destructive measurement |
Subjects: | 600 Technology > 08 Food technology > 23 Vegetables 600 Technology > 08 Food technology > 06 Preservation and Storage > 01 Canning |
Divisions: | CFTRI Resource Centres > Mumbai |
Depositing User: | Food Sci. & Technol. Information Services |
Date Deposited: | 23 Jun 2011 09:11 |
Last Modified: | 23 Jun 2011 09:11 |
URI: | http://ir.cftri.res.in/id/eprint/5358 |
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