Effect of Pectic Oligosaccharides On The Growth Of Lactic Acid and Other Bacteria.

Surenu, Yadav (2020) Effect of Pectic Oligosaccharides On The Growth Of Lactic Acid and Other Bacteria. [Student Project Report] (Submitted)

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Item Type:	Student Project Report
Uncontrolled Keywords:	modified pectin, probiotics bacteria
Subjects:	500 Natural Sciences and Mathematics > 04 Chemistry and Allied Sciences > 28 Polysaccharide Chemistry
Divisions:	Fermentation Technology and Bioengineering
Depositing User:	Food Sci. & Technol. Information Services
Date Deposited:	08 Oct 2020 09:57
Last Modified:	08 Oct 2020 09:57
URI:	http://ir.cftri.res.in/id/eprint/14534

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